Commercial refrigerators are at the heart of any food service enterprise. If a unit breaks down, it could cause some severe inconvenience to the company. Of course, all units eventually reach the end of their useful lifespan. But that doesn’t mean you can’t do everything possible to extend that life! By keeping up with regular… Read more »
Category: Blog
Maintaining Commercial Refrigeration in Florida When Your Air Conditioning Stops
One day, you may face the misfortune of broken-down air conditioning in your restaurant or other food business. If you are not able to get an HVAC technician over quickly and it is a hot summer day, the situation will not just test your personal resiliency to heat and humidity—it will also test the efficiency… Read more »
What to Do When Industrial Freezers in Florida Just Stop Working
There are times when you may hear your freezer running, but nothing is cooling, or worse—it is all melting away. Industrial freezers in Florida have this ability, and when your business depends on them, you will have to act fast. Here are tips to not only attempt to get your freezer to work again, but… Read more »
Identifying Different Areas of Commercial Refrigeration in Florida
A commercially refrigerated space is generally defined as an enclosed area that’s designed to maintain a temperature below 55-degrees. And while this might sound like a pretty specific definition, it’s actually subject to a lot of confusion by owners and operators of commercial buildings! The most common problem is this: any space meeting the definition… Read more »
Five Inspections You Can do on Your Commercial Refrigeration in Florida in Just Minutes!
They say that one ounce of effort put into prevention is worth one pound in the stress you’ll avoid when it comes to dealing with an unfortunate (and preventable) situation. Whoever dreamed up this old adage must’ve been familiar with commercial refrigeration in Florida! All kidding aside, the very best thing you can do for… Read more »
R-22 Reclamation: What You Need to Know
With summer coming, you want to make sure your air conditioning system is ready for peak performance. This should include checking that your unit does not use R-22 refrigerant. Read on to discover why and what to do if you have an R-22 system. What Is R-22? Government regulations require that all air conditioners and… Read more »
Thermostatic Expansion Valves (TXVs) Explained
Especially in the intense heat of summer, many people rely on their air conditioning systems more than ever. It can be useful to understand some of the specifics of how your unit works. A vital element to the functioning of your air conditioning system is the thermostatic expansion valve (TXV). This is the standard metering… Read more »
EPA Certifies Propane for Commercial Refrigeration in Florida
The EPA has recently started considering alternative refrigerants for air conditioning units, refrigerators and other appliances dedicated to cooling. Its efforts lead to the certification of these alternatives and even releasing other chemicals from scrutiny. Propane (R290) became the most recent beneficiary of this research and it is likely that we will soon start seeing… Read more »
Glycol Coolant Skids for Commercial HVAC in Florida
Glycol coolant skids are systems that arise in particular liquid cooling applications for commercial HVAC in Florida. They have several advantages, especially in terms of their low cost. Here is a look at the various systems where you will find glycol coolant skids, as well as their applications. Liquid-to-liquid cooling systems This is the simplest… Read more »
What Does CO2 Offer Commercial Refrigeration in Florida?
The energy demands of commercial refrigeration in Florida often encourage the industry to investigate refrigerant alternatives. One option currently under scrutiny is CO2. Once a primary refrigerant nearly 90 years ago, it is making a comeback since current technology can use it more efficiently. If you are considering an upgrade, here are five advantages CO2… Read more »