Each generation’s eating trends demand a well-equipped prepared foods department with diverse offerings.
Category: Grocery
Sustainable business: Energy saving tips when investing in food equipment
Making the right investment can greatly reduce these expenditures both in the long and short term. However, supermarket and grocery managers should take a few factors into account before putting their money down.
Recent Food Trends Show Next Steps for Supermarkets’ Strategies [Infographic]
Today’s consumers are looking for more from their supermarkets than just the standard variety of products. The appeal and success of prepared foods and other in-store departments have caused supermarkets to renovate and, as a result, look at new equipment.