Each year Foodservice equipment & supplies magazines selects their Best in Class Award winners. Companies are rated on seven factors: Product Quality Product Value Product Design and Aesthetics Service and Support Sales Representation Product Inventory and Availability Product Information Availability We are fortunate enough to sell and service many of the brands that won these… Read more »
Category: Manitowoc
Induction Cooking
The Move Toward Induction Cooking Although it has been around for a few years now, induction technology has been put on the back-burner by many in the commercial food service industry due to high prices and lack of knowledge surrounding the process. What is Induction? Unlike most conventional ranges, induction cooking systems do not rely… Read more »